Product Description
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Calphalon Tri-ply Copper unites centuries-old culinary tradition
with premium performance and distinctive style. Brushed copper
exterior complements both traditional and contemporary decor.
Copper exterior and aluminum inner core combine for superior
conductivity and precise cooking control.
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This set is a wonderful acquisition or gift for gourmet cooks
who are just as concerned with the appearance of their cookware
as they are with its performance. The set includes all the
necessary pieces for a complete kitchen: 8-inch and 10-inch
omelet pans, a 3-quart covered sauté pan, a 6-quart covered
saucepot, and 1-1/2- and 2-1/2-quart covered saucepans.
Part of Calphalons premium Tri-Ply Copper line, this brilliant
stainless-steel and copper-accented cookware cooks beautifully
and looks gorgeous. The pans exterior is crafted of copper--the
superior metal for heat conduction--while a heavy-gauge aluminum
core runs through its center. The combination of these two metals
provides more exact control while cooking and excellent end
results. The interior is made of 18/10 stainless steel, which is
nonreactive to ic foods and offers a reflective surface that
makes it easier to know when foods are completely cooked. This
cookware has Calphalons patented stainless-steel Cool-V handles
that stay cool to the touch on the stovetop and stainless-steel
lids that fit snugly onto the pan for a tight seal. All Tri-Ply
Copper cookware is oven-safe up to 450 degrees F and is covered
by a lifetime warranty. --Cristina Vaamonde
What's in the Box
8-, 10-inch omelet pans; 3-quart covered saute pan; 1-1/2-,
2-1/2-, and 6-quart covered saucepots
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From the Manufacturer
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Introducing Calphalon Tri-Ply Copper.
A Classic for Today's Kitchen
Precision crafted to deliver the premium performance you expect
from Calphalon cookware, Calphalon Tri-Ply Copper unites
centuries-old culinary tradition with distinctive style.
Featuring graceful curves and a stunning combination of expertly
finished metals, Calphalon Tri-Ply Copper is as beautiful as it
is hard-working. It will satisfy your eye for fine design as well
as your appetite for fine food.
Each piece of Calphalon Tri-Ply Copper cookware is carefully
crafted from three different metals--each with its own special
benefit in the kitchen.
Calphalon Tri-Ply Copper cookware's brushed copper exterior not
only brings lustrous warmth and classic beauty to your home. It
also contributes to the superior conductivity and cooking
performance of each pan. (Copper is among nature's best
conductors of heat.) Calphalon Tri-Ply Copper pans feature an
inner core of pure, heavy-gauge aluminum. Aluminum is another
highly conductive metal--and the thicker the aluminum, the more
conductive the pan. Together, copper and aluminum guarantee quick
searing, beautiful browning and the precise cooking control you
need to achieve spectacular results in the kitchen.
Calphalon Tri-Ply Copper cookware's 18/10 stainless steel
interior surface is non-reactive. It won't tarnish or change
color when you cook ic foods like tomato sauce. It's also
highly reflective. That makes it easy to see inside the pan--to
judge color and texture changes that indicate when foods are
properly cooked.
To manufacture Calphalon Tri-Ply Copper cookware, we bond these
three metals together under extreme pressure into a single disk.
The disk is then expertly drawn into its final shape-a vessel
with equally thick walls and bottom, to ensure even heating.
Tri-Ply Copper is designed in the same spirit of simple,
functional elegance that distinguishes all Calphalon cookware.
Gracefully-curved Cool-V long handles stay cool to the touch
during stovetop cooking. Clean, unfussy stainless steel covers
fit snugly inside the cookware, sealing in heat, moisture and
flavor. Flared rims add strength to withstand years of
spoon-rapping and cabinet-clashing--and make it easy to pour
sauces neatly and safely without drips and splashes.
Caring for copper cookware.
How you care for your Tri-Ply Copper cookware depends on which
look you love.
To keep your cookware looking bright and shiny, we recommend you
use RADIANCE, the Calphalon cookware cleaner specially formulated
for copper and stainless steel. RADIANCE is the fast easy way to
maintain a spotless "like-new" shine.
Some cooks love the natural mellow patina that develops when
copper is exposed to heat and air. If you're among them, simply
wash your cookware in hot, sudsy water using a dishcloth, sponge
or Dobie pad.
Always wash your pans by hand--never in the dishwasher.
(Automatic dishwasher detergents contain harsh s that can
permanently discolor copper.) And be sure to dry thoroughly to
prevent spots.
* Copper exterior and aluminum inner core combine for superior
conductivity and precise cooking control.
* Lustrous brushed copper exterior combines classic and
contemporary styling.
* Non-reactive stainless steel interior offers the reflective
cooking surface many chefs prefer. It's brushed to maintain its
like new appearance through years of daily use.
* Ergonomically designed stainless steel Cool-V long handles stay
cool on the stovetop.
* Heavy duty stainless steel rivets secure handles for a lifetime
of safe cooking.
* Precision fit stainless steel covers seal in heat and moisture.
* Flared rims are more durable; make pouring neat and easy.
* Oven and broiler safe for maximum versatility in the kitchen.
* Lifetime Warranty What to expect when you cook with copper:
Exposure to heat, air and humidity changes the appearance of
copper. You can expect copper cookware to change color when you
cook with it. It may turn a deeper orange, pinkish orange, or
even develop purple and blue streaks. This is perfectly normal
and is not permanent. As your cookware cools, these colors will
subside and a warm, mellow patina will result.
The ideal way to clean copper
Some cooks love the patina that develops when copper is exposed
to heat and air. If you're among them, simply wash your cookware
in hot, sudsy water using a dishcloth, sponge or Dobie pad.
To restore your copper cookware to its original bright and shiny
appearance, we strongly recommend you use RADIANCE, the Calphalon
polishing créme specially formulated for copper and stainless
steel. Simply wipe RADIANCE on with a sponge or dish-cloth, rinse
well and dry thoroughly. (Take care when drying. Any remaining
water droplets can cause spots!) RADIANCE is the perfect way to
maintain a spotless "like-new" shine.
RADIANCE not only returns your cookware to its original luster
and color, it also prevents the gradual tarnishing that occurs
when copper is exposed to normal household conditions.
The ultimate cookware/cleaner combination
Calphalon Tri-Ply Copper cookware is subtly brushed to naturally
fingerprints, tiny scratches and other signs of daily wear.
Use RADIANCE along with Calphalon Tri-Ply Copper cookware and
you'll experience the ultimate in easy copper maintenance.
Other cleaning methods:
You can also polish copper cookware by making a paste of 1-1/2
cup white vinegar and 2 tablespoons of coarse salt. Apply the
paste to the copper surface with a sponge or dishcloth then rinse
in hot water. To remove fingerprints and other small blemishes,
simply buff your pan with a soft cloth.
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- Copper Exterior And Aluminum Inner Core Combine For Superior Conductivity And Precise Cooking Control.
- Non-Reactive Stainless Steel Interior Offers The Reflective Cooking Surface Many Chefs Prefer;It’S Brushed To Maintain Its Like New Appearance Through Years Of Daily Use.
- Brushed Copper Exterior Complements Both Traditional And Contemporary Decor.
- Precision Fit Stainless Steel Covers Seal In Heat And Moisture. Recommended Stove Tops: , Electric, Halogen, Or Glass.
- Flared Rims Are More Durable; Make Pouring Neat And Easy.